Seize yourself some delicious fresh trout and get set to grill! These gorgeous fish are a summertime go-to. With their subtle flavor, they blend perfectly with traditional grilling approaches. As soon as you're a seasoned grillmaster or just begining it, fresh trout is an simple and satisfying meal to make.
Check out some tips for baking your trout:
* Season your trout in a flavorful mixture of herbs, lime, and butter.
* Prepare over medium heat for about 2-4 minutes per side.
* Plate your trout with a classic side dish of grilled vegetables.
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